Easter Brunchin' with La Monarca Bakery

Apr 3

Apr 3 Easter Brunchin' with La Monarca Bakery

I teamed up with La Monarca Bakery to create an Easter table with some of their delicious products this Spring! Their pastel conchitas gave me the idea to create a pretty and whimsical color blocked tablescape. Scroll down to get some ideas for your Easter table and be sure to stop by one of their locations to pick up all of your brunch needs! I can smell the cafe de olla and chocolate caliente already!

The Easter mini conchas were the perfect muse for this tablescape (I love them so much I even gave them a close up)!

Is it even Lent season if you don’t have Capirotada? If you aren’t a fan, I suggest you give La Monarca’s a try. It’s the perfect balance of the traditional ingredients but with a twist!

If you want to dress it up a little bit, be on the lookout for a beaded Easter bunny ears post!

If you need a quick brunch idea, that is an easy show stopper, grab La Monarca’s granola bag, greek yogurt, cut up some fruit, get out your honey and start building layers to make some parfaits!

In keeping with the color block theme I used Kiwi, strawberry and mango. Guys, i’m not just saying this… their granola is delicious! *chef’s kiss*

I don’t know about you, but Easter mornings can be hectic, between trying to get to church in time and hiding Easter baskets, Oof! La Monarca’s tins of Mexican Hot Chocolate and Champurrado are the perfect solution (grab a fresas con crema cake while you’re at it)!

Last but not least, If you’re heading somewhere else for the holiday and want to take a gift, grab some packaged goodies and throw it in a bag or basket and Listo! you’re all set :)